Selection of hard copy books for Hospitality & Catering courses are stocked in the library so staff and learners can see if books are available on the shelves and then borrow them in person from the library.
The books for Hospitality & Catering courses are categorised in the library catalogue using Dewey decimal structure as follows:
331.702 Hospitality & Events Management (Careers).
331.702 Hospitality and Catering (Careers)
338.76 Successful Business People
394.2068 Events Planning
641.5 Practical Cookery
To see if the abook is avaliable, please click the link below to search the Library catalogue.
Hospitality & Catering electronic books (eBooks) can be accessed via the eBook platforms so they can be downloaded or read online. Click the link below to go to the eBooks platform:
This multidisciplinary collection contains approximately 200,000 eBooks covering a large selection of academic subjects, and features eBooks from leading publishers and university presses. Login is not required. Just click the link below: