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Food Science: Getting Started

Welcome to the Food Science Subject Guide

Resources for researching your assignments, referencing, training and advice

Use the blue tabs and menus above to find databases, web resources, referencing pages, and how to get further help and support.

Shortcuts

Journal articles    Journal Articles

  • Discovery Service
  • Subject databases
  • Individual journals                                                   

Books and E-books    Books and E-books 

  • Library catalogue
  • E-book platforms
  • Study skills

Referencing     Referencing

  • Harvard Referencing guides
  • Online hep and tutorials
  • Refworks

Training and Support      Training and Support

  • Help with literature searching, research, and referencing
  • 1:1 support
  • Workshops
  • Assignment surgeries

 

undefinedThis guide is for:

  • BSc (Hons) Human Nutrition
  • MRes Applied Science
  • MRes Human Sciences

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